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| Is it safe to eat raw eggs? Eating raw eggs is a definite health risk. Because Salmonella bacteria are killed by heat, eggs should be cooked thoroughly before consumption. Although it’s not recommended to eat homemade eggnog or ice cream, commercially manufactured ice cream and eggnog are made with pasteurized eggs and have not been linked with Salmonella infections. When it comes to your health, err on the side of caution. How long do eggs keep? Raw shell eggs should be consumed by the freshness date etched into the shell. As a general rule, most eggs are good within three to five weeks of purchase. Refrigerated hard-boiled eggs will keep for one week, and leftover yolks and whites should be used within four days. What is the best way to store eggs? In the refrigerator, but not in the door (the middle or lower inside shelf is best, where it’s coldest), at or below 40°F. Pooling eggs, the practice of cracking eggs and combining them in a bowl for storage, is advised against because it promotes bacteria growth. What’s the difference between brown and white eggs? The breed of the hen determines the color of the shell. White eggs come from birds with white feathers and ear lobes, while brown eggs come from birds with red feathers and ear lobes. Because brown-egg layers are slightly larger birds that require more food, brown eggs are usually slightly more expensive than white. Once I’ve hard-boiled an egg, how can I tell it apart from a raw egg? To determine what’s inside the egg, spin it. If the egg spins steadily, it’s hard-boiled. If it wobbles, it’s raw. |
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What are the benefits of Freshness & Traceability Coding?
Peace of mind tops the list. Freshness dating on the individual eggs helps you avoid eating eggs that are past their prime. A Freshness & Traceability Code also satisfies the curious consumer who wants to know where his or her eggs come from. Is there any way to remove the Freshness & Traceability Code? Go ahead and try it. Because the expiration date and traceability code are etched into the shell, there’s no way to wash, rub or scratch it off. This ensures that the markings are around as long as the egg is. Is the marking process safe? Yes, the marking process is safe. Prior to receiving acceptance from the USDA, EggFusion worked with multiple third-party laboratories to ensure that the process does not negatively impact the shell quality or porosity. Will this technology cost me? On-egg Messaging defrays the cost your retailer pays to bring you Freshness & Traceability Coding. Members of the Freshness Network are dedicated to providing customers with tamperproof Freshness & Traceability Coding, and their support subsidizes its delivery. Where can I find eggs with Freshness & Traceability Coding? Laser-etched eggs are available at select stores primarily on the East Coast. As the technology catches on and grocers realize a demand for Freshness & Traceability Coded eggs, you will be able to find them at more and more locations nationwide. Don’t want to wait? Let your grocer know that you want Freshness & Traceability Coded eggs. Click here. |
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